Spiced boiled potatoes dipped in gram flour mix and deep fried. (Reminding one of the spicy Bondas on Railway Stations in India).
Pan grilled Broccoli florets marinated in yoghurt and home-made Tandoori masala.
Spinach, potatoes, green peas and garam masala made into kebabs.
A healthy twist to the kebab with fresh fenugreek, corn kernels and potato.
Baby corn marinated with home-made spicy red chilli sauce and stir fried with fresh green chilies and capsicum.
Fresh coriander flavoured Potato mash stuffed with coarsely ground Bengal gram, turmeric and spices.
Our take on Paneer Tikka with Cream Cheese, ground Almond, Cashew and Saffron marinade.
Exotic Kebab made of Indian Cottage cheese flavored with Kasoori Methi (type of Fenugreek).
Raw Banana, boiled Potato n Green Apple, flavoured with freshly ground black pepper.
Mum’s recipe to get proteins even when you snack. Sprouted whole green moong spiced with Coriander powder and Kashmiri red chilies.
Wholesome food for all for all occasions
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From the Pan