Spirelli or Rotini pasta, bell peppers, cherry tomatoes, cucumber parmesan cheese and Italian salad dressing served on butterhead lettuce.
A recipe from my bro – couscous and brunoise of colourful bell peppers with orange juice and fresh herb dressing.
Oregano & garlic flavoured chicken skewers with home baked pitta bread served with Greek yoghurt cucumber relish.
The popular Middle Eastern fast food- Patties made from mix of chickpeas, fresh herbs and spices, served with hummus and Home baked Pitta bread.
Oven baked meatballs served with freshly home-made Tomato n Basil sauce.
Pan grilled Chicken marinated in a home-made spice mix served with classic mashed potatoes.
Carrots, French beans, Leeks, Cabbage cooked in fresh red curry paste. With lingering flavours of Thai Basil and Kaffir Lime Leaves, served with fragrant rice.
Florets of Broccoli and Cauliflower cooked in a cheesy (Parmesan and Gruyere) variation of Béchamel sauce.
The first Continental dish I learnt in school and fell in love with …
Blend of small cuts of Veggies in a creamy white sauce garnished with cheese and served with toasted bread and garlic butter.
Wholesome food for all for all occasions
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From the Pan